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The essentials for perfection

The essentials for perfection

Ben Bolstrum, News Editor
December 5, 2020
The John T. Osborne Plaid Pig Scholars Endowment is awarded twice per year to culinary students in honor of the late John T. Osbourne. (Photo courtesy of the Osborne family)

Immortalized in plaid

Madison Ling, Managing Editor
November 4, 2020
Front and center

Front and center

Ben Bolstrum, News Editor
October 10, 2020
Nick Mannisto shows off his cheese pizza he created in his mobile food truck. (Courtesy Photos)

Sink or swim

Madison Ling, Managing Editor
October 5, 2020
Sugar, spice and everything nice

Sugar, spice and everything nice

Ben Bolstrum, News Editor
September 30, 2020
Schoolcraft Alumna Nikki Borgert (left) pictured with colleagues received St. Joe’s Ann Arbor Nurse of the Year thanks to her dedication and service to the patients she faithfully aids every day. (photo courtesy of Nikki Bogart)

Nurse of the Year

Madison Ling, Managing Editor
September 30, 2020
Embracing nature

Embracing nature

Madison Ling, Managing Editor
September 29, 2020
Working with the best

Working with the best

Matthew Fular, Editor-in-Chief
August 22, 2020
Help thy neighbors

Help thy neighbors

Matthew Fular, Editor-in-Chief
August 20, 2020
Make your voice heard

Make your voice heard

Clarisa Russenberger, Club Correspondent
August 1, 2020
Ferris Anthony, second from the right, poses for a photo during Live in the D on WDIV Channel 4.

Sponging it up

Madison Ling, Managing Editor
July 31, 2020
Signs of change

Signs of change

Ben Bolstrum, Campus Life Editor
July 24, 2020
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